DISQUS

billymcclure · 1 year ago

Rock.

Greg Allard · 1 year ago

Adjusted the psi and temperature for the guinness keg just a bit based on the recommendation of a Guinness delivery guy. 28 psi and 35 degrees F.

Durkin · 9 months ago

Some friends & I put together our own Guinness tap system last year, for roughly your same costs. Guinness itself, however, has gone up 15% since last year. For our St. Patrick's Day Party we have scaled down the psi to 18-22 psi to accommodate the thirsty masses -- it's a faster pour but not organoleptically significantly different pint and we go through the first keg in less than 3 hours. We ratchet it up the next day for the purists that are left. It saves on the N2/CO2 tank and does not appreciably diminish a fresh keg.

doug · 4 months ago

You should add a link in the nav for 'donate'.

Greg Allard · 4 months ago

Great idea. Done. Thanks for the donations.